Press and Media Talking About Us
Paris B-sides in the Press: The Financial Times
(September 16, 2024)
An escapade in Belleville (Paris 20th) narrated by Felicity Hugues, journalist and tour guide based in Madrid, and owner of The Making of Madrid.
During our meeting, we walked across Belleville and Ménilmontant, evoked sociological aspects of these neighborhoods and concluded with a drink.
Read the article here (potentially behind a paywall): Belleville rising: a weekend in Paris’s hip and hilly 20th arrondissement.
Paris B-sides in the Media: Eat Like The French
(April 3, 2025)
Chef Tris, owner of Eat Like The French, has spent countless years learning to master the art of cooking across the world. Never short of expert advice when it comes to gastronomy and the parisian scene, you can count on him to show you that there’s more to Paris than macarons, champagne and fake flowers!
For one of his musings on how to get to grips with the local food scene, he asked chefs, critics and long-time Parisians like me for their top tip on avoiding tourist traps.
Read the article here: How to avoid tourist food In Paris.
